Benjamin Steak House in New York, the restaurant of the Albanians expands to Japan

Prelvukaj and Sinanaj with their Japanese collaborators
 Prelvukaj and Sinanaj with their Japanese collaborators
 The achievements of Prelvukaj and Sinanaj since they arrived in this country are evidence that the American dream is still a reality. Benjamin Steak House from New York has opened its third location in Tokyo, Japan, without much "noise" through a partnership with Strategic Performance Group. The news was announced through a post on his Facebook account by Mr. Naim Dedushaj, the Executive Director of the Albanian Diaspora Business Network Worldwide.

Meanwhile, Strategic Performance Group writes that "With a common goal in mind, Benjamin Restaurant Group and Oizumi Foods began working together to open another steakhouse in Japan. After many months of discussions, negotiations between the two companies began to waver. The law firm that was tasked with leading the negotiations between the restaurant groups brought in Strategic Performance Group to strengthen the agreement and deal with all the complex logistics involved in dealing with the blockages that arose during local and international roads."

The first person to write that Benjamin Steak House has opened three locations in Japan, and this is the second in its capital, Tokyo, is Naim Dedushaj. Furthermore, Dedushaj explains that the newly opened "Benjamin Steak House" in Tokyo is located in a place where the breathtaking view of the capital perfectly intertwines with the quality of the refined service, offering perfection in taste and elegance, Diaspora Shqiptare reports.

For Mr. Dedushaj, the success of the two Albanians with the famous "Benjamin Steak House" from the US now ranks among the many successes of these two Albanian businessmen, two Vuthjan in America, who are now increasing our national pride in different dimensions. "After they are now mentioned as the most successful entrepreneurs of the most prestigious restaurants in the United States and in many other parts of the world, with Benjamin Steak House," says Dedushaj, stating that they are his nephew, Mr. Alban Benjamin Prelvukaj, and his son-in-law, Mr. Shaban Sinanaj.


Dedushaj, announcing the next success with the opening of the third restaurant in Japan, and the second in its capital, Tokyo, explains that these are restaurants located in three locations in the world metropolis, Tokyo, where the breathtaking view perfectly intertwines with its quality of refined service, offering perfection in taste and elegance, while adding, "Of course, this would not be possible without a motivated and dedicated team with brilliant performance, so we are very proud of their success."

Founded in 2006, the Benjamin Restaurant Group, owned and operated by the Prelvukaj and Sinanaj families, has grown to include several of the top dining destinations in key areas of the New York Metro, offering the essential New York steakhouse experience in luxurious settings. Well-known as one of New York's premier steakhouses, it now crosses the ocean for success.

Also, the New York City Association of Hotel Concierges wrote that Benjamin Prelvukaj has been a great supporter of the community since day one. With a distinguished team in all three of his amazing restaurants in NYC, Benjamin Steakhouse Prime, Benjamin Steakhouse, and The Sea Fire Grill, it was no question when the award jury decided who should receive the "The Silver Plume Lifetime Achievement Award 2019".

What stands out is that Albanian Benjamin Prelvukaj has continuously shared his extraordinary story as a successful Albanian in America. Initially, he mentioned when he worked as a waiter, then became the owner of the best restaurants in New York, and now he is present even in Japan: "Today, I have four restaurants in New York and two in Tokyo. I am the first Albanian to have three restaurants in Japan," says Prelvukaj.

"I had just started my American dream when the war broke out in Kosovo and the economic situation became more difficult, so we decided to leave," says Prelvukaj, who expresses that most of his employees are now Albanians.

"300 workers are Albanians out of a total of 550. I am very connected to the Albanian community because I want to open the door for Albanian youth so that they can continue their lives in New York," says Prelvukaj.

Albanian-American Prelvukaj is now well-known in this industry and has made a name for himself in the restaurant scene in New York City by opening Benjamin Steakhouse and two other equally successful eateries.

Social media in the city shows that Benjamin Prelvukaj is the most ambitious entrepreneur who founded Benjamin Steakhouse in the world's metropolis, New York City.

Prelvukaj, along with another alumnus Peter Luger, and his brother-in-law, Ben Sinanaj, were the ones who opened Benjamin Steakhouse in 2006, making it one of the top destinations in New York, these distinguished steak restaurants in the USA.

The achievements of Prelvukaj and Sinanaj since they arrived in this country are evidence that the American dream is still a reality.
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